When the weather turns cool, this hearty, vegan Instant Pot Garden Vegetable Soup is one of my favorite ways to warm up my insides. This flexible “clean out the refrigerator” vegan soup recipe can be adapted in countless ways to include whatever fresh vegetables and herbs you happen to have on hand. Tip: Tougher herbs, such [...]
Each spoonful of this creamy Tomato Coconut Gazpacho Soup is bursting with the flavors of tomatoes, garlic, yellow pepper,corn, maple syrup, ginger, smoked paprika, salt and black pepper blended with coconut milk. For best results, prepare this vegan soup one or two days in advance. While most tomato-based recipes taste better the next day, this soup [...]
Carrots are one of my favorite vegetables to include in my diet on a daily basis. They taste good and they are so good for you. This popular root vegetable is a good source of several vitamins and minerals, especially biotin, potassium, and vitamins A (from beta carotene), K1 (phylloquinone), and B6. Vitamin A: Carrots are [...]
Making a chilled, vegan, gazpacho soup is one of my favorite ways to use fresh, organic tomatoes. Tomatoes are the major dietary source of the antioxidant lycopene, which has been linked to many health benefits, including reduced risk of heart disease and cancer. They are also a great source of vitamin C, potassium, folate, and vitamin [...]
Butternut squash soup is one of my favorite plant-based soups. What I love most about this sweet and savory, slow-cooker soup is the addition of creamy coconut yogurt. You'll savor the flavors of butternut squash, apple, pear, carrots, leeks seasoned with vegetable broth, curry powder, cinnamon, all-spice, salt and black pepper, slow-cooked and pureed with coconut [...]
A large crock pot of vegan vegetable soup is one of my favorite healthy comfort foods. Especially on a cold winter day -- but healthy, hearty vegan vegetable soups are satisfying in any season. And there are so many ways to make it! The sky is limit! It simply depends on what vegetables you choose to [...]
Vegan Vichyssoise is one of my favorite soups because it satisfies my cravings for creaminess, salt and fat in each delicious mouthful. Savor the flavors of garlic, leeks, sea salt, black pepper, potatoes and vegetable broth, blended with coconut yogurt and coconut milk and garnished with chives. That's what makes this Vegan Potato Coconut Vichyssoise Soup [...]
Black beans are my favorite, go-to comfort food. I love the fact that they are so versatile. From rice and beans to black bean soup to black bean burgers, these beans are so versatile. Pair them with sweet potatoes, corn, spices and herbs and this Spicy Vegan Black Bean Sweet Potato Soup is next-level delicious! Savor the [...]
One of my favorite things about cooler weather is making and eating hot, hearty vegan soups. And this Vegan Quinoa White Bean Minestrone Soup is one of the best! This chunky, vegan Minestrone soup is brimming with rich flavor and texture from onions, carrots, celery, garlic, vegetable broth, tomato paste, crushed tomatoes, white beans, quinoa, baby [...]
When I reflect on the joys of fall and the wealth of fall produce that is available, apples and butternut squash are two of my favorite joys. When I go the our local farmers' market each fall, apples, pumpkins and winter squashes are everywhere. Fortunately, I have found so many healthy, delicious ways to prepare apples [...]
When I crave something hot, healthy and chewy, I know that it is time to make a hearty mushroom soup. This coconut curry mushroom lover's soup can be made with one type of mushroom or you can mix them. From shiitake to portabello to button, and more, I love all kinds of mushrooms -- so I [...]
There's nothing like a steaming hot bowl of vegan minestrone soup on a cool day! A healthy, hearty soup like this recipe is my idea of comfort food! With fresh herbs, vegetables, white beans, and pasta, this vegan minestrone soup recipe is one of my favorites. Although this recipe is delicious as written, don’t be afraid [...]
What culinary magic happens when you drizzle olive oil on a baking sheet laden with tomatoes, red peppers, fennel, carrots, shallots, and garlic, season them with salt and black pepper and toss, sprinkle with fresh thyme leaves -- then roast, add to vegetable stock and finally blend this mixture to smooth, creamy perfection. The delectable result [...]
Mushrooms are not only chewy and delicious, but extremely healthy as well -- so whenever I have a chance, I love to make meals using mushrooms. This creamy vegan, Coconut, Wild Rice, Mushroom Soup is a warm and comforting earthy soup. The wild rice in this soup is quite filling, while the finely minced and chopped [...]
Ahh, sweet corn! There is nothing quite as delicious as sweet corn in season. When I was a child, my father grew corn in our backyard garden. I couldn't wait to until it was time to pick it, so I could sink my teeth into freshly-cooked, corn on the cob! Now, when I buy fresh corn [...]
Craving a light meal on a hot summer day? This easy-to-make, cool Cucumber Avocado Soup with Fresh Dill is the perfect way to chill. It comes together in just a few minutes without ever needing to turn on your oven or cooktop. This refreshing vegan soup is also a great way to use up those delicious [...]
