Stuffed Eggplant with Stewed Chickpeas, Pomegranate & Tahini

By |2020-10-31T15:44:15-04:00October 31st, 2020|Categories: Nourish, Plant-based diet, Plant-based Recipes, Vegan, Vegan Recipes, Vegetable Side Dishes|Tags: , , |

I fell in love with eggplant during my magical trip to Turkey. Everywhere I went in Turkey, I tried different delectable eggplant dishes, so now I am hooked. That's why I love this vegan Stuffed Eggplant with Stewed Chickpeas, Pomegranate & Tahini recipe -- and I hope you will too. According to the World's Healthies Foods, [...]

From Farmer’s Market to Table: Fall in Love With Vegan Eggplant Recipes

By |2021-03-02T15:28:24-05:00October 22nd, 2013|Categories: Appetizers, Nourish, Plant-based diet, Plant-based Recipes, Recipes, Vegan, Vegan Recipes, Vegetable Side Dishes|Tags: , , , |

It's fall at the farmer's market. Time to fall in love with eggplant again. Eggplants are at their best from August through October when they are in season. Different varieties of eggplant vary slightly in appearance, taste and texture, but most eggplant boast a pleasantly bitter taste and spongy texture. For centuries, eggplants have been a dietary [...]

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